
Brazilian cuisine expert Yara Castro Roberts, an
Emmy award nominee host for PBS-WGBH cooking show series, conducts the Brazilian Cuisine
Seminars in Ouro Preto, Brazil. The week features
hands-on Brazilian cuisine with dishes from Minas Gerais, Bahia and the Amazonas regions,
field trips to neighboring coffee plantations, sugar cane distillery, fine dining and
cultural activities. The seminars focus on Brazilian culinary art and its relationship
with various aspects of Brazilian cultural life. The academy is located in Ouro Preto, a 17th century colonial town in the mountains of Minas Gerais. It is one of the world's best preserved examples of colonial baroque architecture offering a number of local festivals and historical celebrations.
The cooking classes are filled with savory recipes and
enriched with information on history, art, music, and literature as well as the social
aspects relevant to the culture. |
Hotel accommodations
All breakfasts and gourmet meals
Cooking school tuition and excursions
Transfers to and from airport to hotel
| 2005 | |
| Classes are held in May, September and November starting on Sunday evenings and end on Friday afternoons |
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| 2005 | ||
| Double Occupancy $2,595 per person | ||
| Single Occupany $2,895 | ||
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| SATURDAY (optional) |
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